Issue #3 – Home & Hearth

• From the Editorby Melissa K. Norris

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• Stockpiling Forageby Joel Salatin

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• Homestead Tried & True Tipsby The Homestead Community

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• Growing Rose Hips for Vitamin Cby CeAnne Kosel

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• Home Grown Pumpkin Pie from Scratchby Carolyn Thomas

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• Cold Climate Gardeningby Esther Munroe

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• Comforting Fall Recipes for the Homesteadby Merissa Alink

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• Your Farm and Future: Raising a Sustainable Meat Bird Flockby Tom Watkins

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• Delicious Fall Recipes and Food Preservation tips: Somes excerpts from Everything Worth Preservingby Melissa K. Norris

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• What Is Tallow?by Emilie Toups

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• Great Depression Era Christmas Morning Treatby Melissa K. Norris

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