Garlic scapes add a fun garlicky twist to this garden classic, creating the perfect blend of fresh ingredients. The best part is that you can customize this salsa to your own preference—add more jalapeños for a spicier version, or skip the cilantro if you don’t care for it. If you are able, prepare this salsa ahead of time to let the flavors meld. Enjoy it with tortilla chips.

Garden-Fresh Salsa Made with Garlic Scapes w/ Tomatoes and Lime

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Servings: 2 cups

Ingredients

• 5 paste tomatoes diced
• 1/2 cup minced white onion
• 1/2 cup garlic scapes finely chopped
• 1 jalapeño seeded and finely chopped
• 1/2 teaspoon salt
• Juice of 1 small lime 1 tablespoon of lime juice
• 1/2 cup fresh cilantro finely chopped

Instructions

• Combine the tomatoes, onion, garlic scapes, and jalapeño in a medium bowl. Sprinkle it with the salt. Add the lime juice and cilantro and stir to mix thoroughly.
• Let sit in the refrigerator for at least 30 minutes before serving. Store in the fridge for up to 3 days.

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