Daily Sourdough by Lisa Bass
Rated 5 out of 5 based on 143 customer ratings
5.0 (143 reviews)
$39.99
$39.99
The complete guide to HEALTHY and EASY sourdough baking at home
Daily Sourdough
Rated 5 out of 5 based on 143 customer ratings
5.0 (143 reviews)
by Lisa Bass
$39.99
Ships US & Canada
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“This book is absolutely gorgeous and so thorough. Lisa did such a great job with it and as I’m diving back into my sourdough journey for a second time, it has given me even more ideas and things to try. Love it!“
— Elaina M Mathiesen, verified buyer
The only home sourdough baking book you’ll ever need for bread and beyond!
Finally … sourdough baking expert Lisa Bass from Farmhouse on Boone has collected ALL of her sourdough wisdom and advice – plus recipes (the classics and the brand new ones) into one, beautiful book called Daily Sourdough!
This book isn’t just about baking sourdough bread, though you’ll get plenty of delicious sourdough bread recipes. But Lisa shares how easy sourdough can be and a natural part of your everyday life, one that produces healthy and delicious food for your family at every meal.
This book will teach you everything you need to know about sourdough baking, from the starter, to bread, to skillet meals, cookies, and even pretzels, all made from sourdough. Daily Sourdough demystifies the art and science of sourdough baking, once and for all.
12 things Daily Sourdough will teach you:
The sourdough world is a big one, there are many resources out there already, but this book is special.
Not only will it answer all of your questions about sourdough baking, it will show you how to truly love this practice, and make it part of your natural, everyday rhythm.
Here’s just a taste of what you’ll learn:
Why sourdough baking is for everyone and not just for bread
The surprising nutritional value of sourdough
Lisa’s easy sourdough method that will work for you
The art of flavor – make it sour or mild, you choose
What tools you’ll need to succeed & what you can skip
How sourdough can contribute to your overall gut health
How to make a thriving sourdough starter
How to feed your starter without stress
How to make 15 types of sourdough bread
64 other delicious sourdough recipes
A helpful glossary of sourdough terms
How to troubleshoot issues with your sourdough
And much, much more!
★★★★★
“This book is an invaluable resource for my kitchen. I have been using Lisa’s recipes for years so I know I can trust them but in this crazy changing world I have always wished for an actual cookbook to have on my shelf so I didn’t have to keep looking the recipes up online. And the book is so much more than I expected with not only the tried and true recipes but lots of extra helpful information, hints tips and advice about sourdough. I’m thrilled to have this book in my kitchen For not only myself but my daughter as she learns the age old skill of feeding a family with daily sourdough. Thank you Lisa!!”
— Chrissy, verified buyer
★★★★★
“I was expecting just a regular recipe book, but this book also comes with a huge section devoted to teaching you how to make, maintain and use a sourdough starter. I didn’t know I needed that, but I did, and I love having all of that information in one place that I can read in a sequential order rather than piecing it together through a lot of videos and online articles.”
— Catherine B., verified buyer
★★★★★
“I’m new to making bread. Thanks to this book I’m not intimidated at all. If you can read, you can make this bread. It’s wonderful!”
— Wanda Aubel, verified buyer
★★★★★
“I was really impressed with this sour dough baking cookbook. Beautifully done & good quality. I love the colorful pictures & all the helpful tips & information. Just what I needed to get started. I highly recommended this book.”
— Peggy, verified buyer
About Lisa Bass
Lisa Bass and her husband, Luke (and their eight children), live in a 150+ year old farmhouse on seven acres. She always dreamed of the homesteading life, and spent the early years of her marriage learning how to bake bread, garden, preserve the harvest, sew simple projects and take care of her backyard chickens. 16 years later, she teaches homesteading skills – including sourdough baking – to her audience of millions at farmhouseonboone.com, and has been featured on Better Homes and Gardens, Apartment Therapy, HGTV, Country Sampler, Pioneer Woman, and many more.
The most fundamental and easy-to-use resource for becoming a great sourdough baker!
Tired of feeling intimidated, frustrated, and exhausted by sourdough baking? Or wish you could find a book that had a sourdough version for everything? This wonderful book will show you how to finally make sourdough an enjoyable and easy part of your daily routine.
Filled with detailed step-by-step tutorials and delicious, easy-to-bake recipes (that cover MUCH more than just bread), Daily Sourdough demystifies the art and science of sourdough baking, once and for all.
Reviews(173)
Kathy Mullinnex
Rated 5 out of 5
I bought the book for a gift, BUT, I read it first!! AWESOME!
Regina
Rated 5 out of 5
Very excited to dive into my Daily Sourdough cookbook. I’ve been following Lisa on YouTube for a little over a year so I was very happy to now have her cookbook. She makes baking with sourdough so simple.
Ginger Easton
Rated 5 out of 5
I love all of the great information in this book! I’m a beginner at sourdough and this book is filled with tips and tricks that have taught me so much! Great recipes, the cinnamon rolls are absolutely AMAZING! Love it.
Trenna Splettstosser
Rated 5 out of 5
I have loads of cookbooks & home guides, but I have never sat down & read one of those books page for page. Daily Sourdough has me so captivated with new (old) ideas & wonderful ways to feed my family & friends. Ways to share home grown foods with others & enjoy this while in my new found retirement years. Thank you for this wonderful book.
Susan
Rated 5 out of 5
I’m still working on my starter. I am grateful for the book and am hopeful for some future baking!
Ashley
Rated 5 out of 5
I like how she explains how she uses sourdough in her daily life. Ask the recipes use just sourdough and no yeast. I read everything the day I got the book and checked out the recipes. We made sourdough bagels as a family, the sourdough skillet and can’t wait to try more!
Nita
Rated 5 out of 5
I love that the recipes are in cup /spoon measurements as I am new and it can be confusing for some. I have made the sandwich bread, Cinnamon rolls and tried to make a pizza dough (on my own)
Amy
Rated 5 out of 5
It’s a beautiful book and it is very down to earth in writing style! I’m really enjoying in and the sourdough journey.
Cheryl
Rated 5 out of 5
Beautiful book with down to earth approach to really use sourdough. I was skeptical but ordered because of the day to day uses. I highly recommend this book to those new to sourdough as well as those with experience on the amazing and healthy sourdough adventure.
WVGRL
Rated 5 out of 5
Gifting this to my new baker, my husband who has taken an interest with sourdough everything! Now that we are retired, he likes to bake! Great info for a beginner to becoming a pro in this book.
Lori Mercer
Rated 5 out of 5
absolutely love this book. I just wish it would have options for fresh milled flour
Barbi Oliver
Rated 5 out of 5
Book was interesting and well written. It has some good recipes that fit into my lifestyle. It also has some interesting tips.
Junia
Rated 5 out of 5
Practical and so many ways to make sourdough!
Lisa
Rated 5 out of 5
Beautiful book. Love learning all about sourdough as I am a rookie to baking with it. Lots of good tips tricks and science behind sourdough. Excited to make some of the recipes in the book too!
Myanna Carbin-O’Brien
Rated 5 out of 5
I have been sour dough terrified for longer than I care to admit! I love Lisa’s vibe on social media and hoped the tone of the book would be similar. It IS and makes the concept of sour dough accessible to all! Started my started today!
Hannah
Rated 5 out of 5
Love this book! It really helped me to simplify how I utilize my sourdough – I was making it more difficult than it needed to be! I highly recommend it!!
Gianna Porfiri
Rated 5 out of 5
This cookbook is wonderful! The pictures in it are beautiful, and the recipes are easy to follow. I also love how she has recipes for using leftover sourdough bread and sourdough discard too. If you are interested in sourdough at all, you should definitely buy this cookbook.
Debbie Lewis
Rated 5 out of 5
I read thru the entire book before I could put it down…
it is beautiful and I have already tried a couple recipes…
I have watched Lisa for quite awhile and she has been my
main inspiration to give sourdough a try.
it is beautiful and I have already tried a couple recipes…
I have watched Lisa for quite awhile and she has been my
main inspiration to give sourdough a try.
Stacey Cullen
Rated 5 out of 5
I am new to sour dough baking, and have been watching Lisa’s YouTube videos and was very excited to order the book which I am very, very happy with. I highly recommend her book as well as her videos.
Anna Anderson
Rated 5 out of 5
When I heard Lisa was putting out a book I was so excited. It has been the best sourdough resource. I use this cookbook all the time and have tried tons of the recipes. They have all turned out so well! It’s an absolute must for sourdough bakers. Especially beginners!
Terri Magnuson
Rated 5 out of 5
I am so happy I found Lisa on U-Tube when I was searching for sourdough recipes. I got my starter about 6 months and I was hooked after making my first bread loaf. I’m traveling in my motorhome right now and made a fabulous loaf in my RV oven.
I so thrilled with this cookbook. It’s the only one you’ll ever need for your sourdough baking.
I so thrilled with this cookbook. It’s the only one you’ll ever need for your sourdough baking.
Michele
Rated 5 out of 5
Lisa Bass is the best teacher of all things sourdough and cooking from scratch in general! Beautiful book by and beautiful person!
Nicky
Rated 5 out of 5
This book is amazing! I started my journey about 3 months ago and the recipes in here are right on point! Her way of explaining the way of life and cooking is extraordinary! I love this book
Shellie
Rated 5 out of 5
This is all the information I’ve been missing! I have already successfully made a happy starter, pizza and breads. Easy to follow, lots of information and great recipes!
Lisa Petrillo
Rated 5 out of 5
What a beautiful book!! Lovely photos, well written and easy to understand directions…you can jump in wherever you are on your sourdough journey. There is definitely something here for everyone.Highly recommend adding this to your refernce library!
Cheryl Seng
Rated 5 out of 5
Love this book! Easy to read and understand. Have tried several recipes and all good!
Terry Yager
Rated 5 out of 5
I’ve tried a couple recipes out of Lisa’s book and they’re awesome. Plus my favorite recipe for sandwich bread is her no knead sourdough bread. Thanks Lisa!!!
Trish
Rated 5 out of 5
Fantastic book! The recipes are great and easy to follow. I appreciate the beauty of the photos and the quality paper used as well, which means I can pass this on to generations to come. This will be my go to sourdough recipe book.❤️
Judy
Rated 5 out of 5
So far, I’m loving what I’m reading before I take the plunge and attempt to make sourdough. I like how everything is explained that hopefully I can easily make the perfect loaf the first time. I haven’t received the magazine yet…it takes 6-8 weeks apparently.
Lynn
Rated 5 out of 5
The Daily Sourdough has arrived at my daughter’s and she is delighted with the information and recipes!
Therese Standridge
Was so excited to receive the Daily Sourdough From Farmhouse on Boone Book. I would say cookbook, but it so much more than that. I must admit it is amazing. Helpful and packed full of great recipes.
Debbie Wicks
Rated 5 out of 5
This book is great. I’m really glad I bought it to add to my cookbook arsenal. If you need a good HOW-TO sourdough book this one is for you!
Suzan Crocker
I am really enjoying the book. It is well written and the instructions are easy to follow.
Leigh
This book is beautiful and informative. So well written and illustrated. I love it.💕
Teri Mabry
Rated 5 out of 5
I bought this for my friend. Easy to order and it arrived on time.
Carol Norris
Rated 5 out of 5
I love this book. I bought the beginners course and that was great as I like the videos. But I’m old school and what I especially love about the book is having the recipes in front of me and I don’t have to go online. I was having trouble printing them. They are easy to read and they are awesome. There are enough recipes to keep me busy for some time to come. And they are delicious.
Phala
Rated 5 out of 5
This is my first sourdough cookbook and it is very nice, Ive made several recipes and Ive only had it about a week. Im new but loving the learning process of it all
Phala
Rated 5 out of 5
I just got me book a week ago and havent stopped baking. I love the recipies even made the meatloaf and my family loved it. Im new at this I love the simplicity of her book, because as we all know it can be a little overwhelming at first.
Kelley Blackburn
I’ve been watching you on YouTube for a year now and absolutely love how you balance family life and running your business—so inspiring! I recently started my sourdough journey, and even though my first few loaves didn’t turn out, I didn’t give up. I work 70 hours a week, but I’m determined to master sourdough if it kills me! I’m up at the crack of dawn to stretch and fold before heading to work. I ordered your cookbook and I LOVE it—so helpful and beautifully done. Thank you for sharing your knowledge and making this process feel achievable!
Robert
Rated 3 out of 5
Its a fine book. Missing, though, are approaches to low gluten and/or reduced carbohydrate recipes. If you create a subsequent edition, consider broadening your audience reach niche bakers.
Taryn Cornelius
Rated 5 out of 5
I recently purchased this book, it was my second one after buying the King Arthur Flour book on bread baking. I think this book was a good follow up, because King Arthur gave me the science and this book gave me the reality of actually living the life. I also like to support small business and her lifestyle
Heather
As an experienced baker with a mature sourdough starter that I’ve used for years, I was bored of my “usual” recipes and, more often than not, my starter lived in the fridge for weeks at a time until it *needed* to be fed, only to go back in the fridge afterwards.
This book has breathed new life into my sourdough game. Lisa’s simple and practical approach make it a joy to use my sourdough almost daily, and the new-to-me recipes have re-invigorated my enthusiasm for baking for my family. If you find yourself in a similar spot, you’ll be glad to have this book in your collection!
This book has breathed new life into my sourdough game. Lisa’s simple and practical approach make it a joy to use my sourdough almost daily, and the new-to-me recipes have re-invigorated my enthusiasm for baking for my family. If you find yourself in a similar spot, you’ll be glad to have this book in your collection!
Sharon
Rated 5 out of 5
I am new to Sourdough and this book is a really good beginner book but will also be a great “old hand” book.
I’ve scanned thru the book and am excited to make my starter. Thank you!
I’ve scanned thru the book and am excited to make my starter. Thank you!
Linda GoeringZiehl
Rated 5 out of 5
Got your book for my Daughter in Law, started reading it and decided I couldn’t part with it so, I ordered another one and had it shipped to her. She received it yesterday and loves it also. Thank you for the wonderful sour dough cookbook.
Nikole Starks
Hello, I just recieved my book today and already read the first 100 pages (I don’t read books) and I am loving it! I have already dabbled in sourdough and have successfully made around 40 to 50 loafs but wanted to expand my spursough recipes. As a busy mom of a three year old and a twelve year old, I can much appreciate how I can relate to you.
Look forward to diving more into this book tomorrow!
With love and appreciation,
Nikole
Treva
Rated 5 out of 5
I’ve been making sourdough for years, but this book offers recipes for the discard and the dough I’ve never thought about. I love it!
Doris Craig
Rated 5 out of 5
I started watching the YouTube videos for Sourdough help. My goodness, this collection of recipes is amazing! Every single one that I have tried, turned out just the way I envisioned them! Sourdough has been a tricky thing to introduce in my family but not with the recipes found in this book. The pancakes and breads are major hits. I can’t wait to keep trying new recipes!
Cara F
Rated 5 out of 5
I have made many recipes, both sweet and savory, and they come out perfect! Very easy to follow.
donna guess
Rated 5 out of 5
absolutely perfect for me ! i’ve been searching for a book like this for about a year. it’s perfect for me because she makes it so easy no fuss no muss ! and best of all she uses fresh milled four. i’ve been milling my oven flout for bread for about 2 years but couldn’t find someone who made sourdough easy to understand. Lisa does just that. i read cover to cover yes the recipes too. in just a few days now i can’t wait to start.
Teri Hays
Rated 5 out of 5
Daily Sourdough has been so helpful as I begin this sourdough journey. It has great recipes with beautiful pictures to make you want to try them. The step by step instructions and troubleshooting have really made learning sourdough fun.
Janet Berry-Johnson
Rated 5 out of 5
Beautiful book! Every recipe I’ve tried so far has been excellent. I especially love the same-day sourdough bread recipe. Finally, I can get a loaf done in one day AND they’re the best-tasting, prettiest loaves I’ve made yet.
Penny Wilson
Rated 5 out of 5
I LOVE this book. It is so beautifully written with amazing photographs. There are so many recipes that I am excited to try. I just bought another copy for my friend that got me started on my sourdough journey.
Kathy D Hatley
I love the book. I just made my first sourdough bread and it was a delight. Will be making more!
Juanita Colehower
Rated 5 out of 5
I loved this book so much, I bought four more for my adult children. We all share the same sourdough starter that my sister gave me several years ago. What a fun thing to share with my children. I have made several of the recipes, all successfully! Thanks Lisa!
KATHY HATLEY
I love this book. I just made my first loaf of sourdough bread and it turned out very well. Will be making more!
Kaitlin
Rated 5 out of 5
I am loving every page of this book. The recipes are real life things I will actually try and the directions are so simple. I was hesitant to make the investment when there is so much free info online. But this is the best I have seen yet and organized/presented beautifully. Cant wait to bake my way through the whole book!
Karen Accornero
Loved the book recipes and ideas were amazing. Great pictures and directions.
Catherine
Rated 5 out of 5
I love this book! It is so helpful and easy to follow.
Dorecia Wilde
Rated 5 out of 5
Great info great book
Briley
Rated 5 out of 5
Excellent cookbook! There is a good amount of background information to guide new bakers. The recipes are clear, simple, and easy to follow. I got it for a friend, but now I want one for myself too!
Mark Purdy
Rated 5 out of 5
Made chicken dumping soup using sourdough discard. Great flavor, loved the dumplings! Cannot wait to try more of the recipes in the Daily Sourdough Book!
Keri E Wilkins
Rated 5 out of 5
Very thorough information
Lisa Schrimscher
Rated 5 out of 5
I’m new to sour dough baking and this book is not only informative but has illustrations that help you see what you are doing. I’m so excited to try all the recipes that are included.
Irene Royal
Rated 5 out of 5
It is such a beautiful book! As you look through the pages, you want to make them all. It makes a wonderful gift as well. Recipies are straight forward and easy to follow. Thank you for putting the book together!
Joanna C. Lieberman
This is a beautiful book. It gives excellent information and advice on beginning your sourdough journey. I love all of the recipes.
Eva
Rated 4 out of 5
This is a great book for someone who wants to start sourdough. I was kind of disappointed because i thought all her recipes would be in there and thats not the case. I love the cookbook and still use it but id love a whole book with just her recipes.
Rebecca Dvorak
Rated 5 out of 5
I ordered this book as a gift for my Mom. It arrived really quickly! I was able to look at some of it myself and find was impressed by the information that will help me be successful with sourdough. I was able to get a starter started and give it along side the book. My Mom has already made one recipe and said it was yummy. I’m planning to buy my own copy of this book and get my own starter going as well. I would recommend this book!
Vivian
Rated 5 out of 5
I have read this from the very first page all the way up to the second recipe so far (first 118 pages). I love the detailed information on sourdough tools, ingredients, how sourdough works, maintaining your sourdough, etc. Very thorough book and easy to follow. Beautiful photos as well. I look forward to making many many more of the recipes in this book.
VM
Rated 4 out of 5
Lisa’s down to earth approach to homemaking has encouraged my to grow in this area for my family. I have been experimenting with sourdough since January and her content is my “go to”. Love having her book in my kitchen to continue on with the craft.
Darbie
Rated 5 out of 5
Love this book! I already made a sourdough loaf, bagels and tortillas! Lots of awesome recipes of whole meals and sourdough staples to center meals and snacks around.
Debra
This book is great…the culmination of Lisa’s Sourdough recipes all in one place that is easier to access than the website every time I want to check a recipe or read through them! It is everything I expected a book from Lisa to be. I did buy two…one for me, of course, and one for my friend who has recently become quite good with Sourdough…this book puts it all in one place for her, too. Thanks Lisa!!
Raquel
Amazing walk through of techniques and recipes even a total sourdough beginner can dive in. I’ve been a baker and capable home cook for years but have never dedicated the time to learn how to make sourdough.
I got an established starter from a local baker this week and have made tortillas, pasta, no-knead sourdough, English muffins and a Dutch baby pancake. Not bad for a first week!
Best of all, my 3 and 5 year old love to help in the kitchen and have asked for seconds of each recipe. My husband isn’t the biggest sourdough fan but he’s coming around. The pasta and tortillas were a huge hit. I don’t think we’ll ever actually enjoy sad store bought tortillas or boxed pasta now that we’ve had the real deal. And so much healthier to boot.
After years of watching Lisa on YouTube I’m so glad I finally bought the book and got started experimenting with sourdough!
Michelle Ward
Rated 5 out of 5
Exactly what I was looking for, a book that has recipes to use daily, nothing is too overwhelming. Very happy with my purchase. I have made a least 6 different recipes so far, all have been good.
Lettie
Can’t wait to try some of the sweet sourdough recipes in this much needed book!! So enjoy the Farmhouse on Boone YouTube shows!!!
Teressa Borchardt
Rated 5 out of 5
Love your book with all your recipes printed and pictures too! It is like stepping into your shoes and experiencing what life is like in your lovely home. It is such an encouragement to true homemaking, making the home the center of the heart. Thank you for sharing with me.
Susan jordan
Hi there! I love your vidios and your approach to cooking and living! Keeping it simple, healthy and homey.
Missy
Rated 5 out of 5
Love this book! It’s beautiful and full of great information. This will be a staple in our kitchen for years to come.
Michelle
I’ve already gotten mine and its amazing
Joyali
Rated 5 out of 5
Beautiful book! Love the binding and beautiful photography. I am so happy that Lisa put her best recipes together in this collection and look forward to using it in my kitchen for years to come! Every recipe that I have tried so far has turned out delicious and my family keeps asking for more.
Annajoy
I’m enjoying this cookbook. I’ve tried the small batch, rosemary and one day recipes so far with plans to try more. Lisa includes weights even though she prefers to eyeball or use measuring cups/spoons in her recipes, so it works for busy people and for detail people.
Craig
Rated 5 out of 5
Can not wait to start using the book
My daughter has already been going through it and making plans.
My daughter has already been going through it and making plans.
Buffy
Rated 5 out of 5
I love Lisa’s recipes. The book is beautifully illustrated and instructions are clear.
Carrie
Rated 5 out of 5
This is a great book for all things sourdough. I love the simple, straightforward, flexibility of doing things “Lisa style.”
Patricia
Rated 5 out of 5
I’ve learned a lot. The recipes are wonderful. I still can’t get my starter going so I’m anxious to try them.
De_desert
Rated 5 out of 5
Received my book last week and have been referencing it several times over the weekend. Love it!! And it is so beautiful too 🙂
Cathy
I’ve been working with sourdough for 20+ years and my family has suffered through varied so-so results.
When I received my book I poured over it to finally figure out what I needed to do/learn to get great results….the answer was found in the small details on every page! Thank you, Lisa, for providing a guide that takes the uncertainty & stress out of making wonderful, healthy breads and other creative items I never dreamed I could use my sourdough in. I’m finally at the level I feel good about. Now, I just need to figure out how to keep myself from joyfully overeating it.
When I received my book I poured over it to finally figure out what I needed to do/learn to get great results….the answer was found in the small details on every page! Thank you, Lisa, for providing a guide that takes the uncertainty & stress out of making wonderful, healthy breads and other creative items I never dreamed I could use my sourdough in. I’m finally at the level I feel good about. Now, I just need to figure out how to keep myself from joyfully overeating it.
Jessica Mcalexander
Rated 5 out of 5
I’ve been waiting for months for this book to come out 🙂
I bought one for myself and two others to give us gifts.
This book is not only beautiful but also informative and easy to read and understand.
I have tried so many of her recipes over the years and they have been wonderful 🙂
Whether you’re a beginner or an experienced Baker I would highly recommend this book.
I bought one for myself and two others to give us gifts.
This book is not only beautiful but also informative and easy to read and understand.
I have tried so many of her recipes over the years and they have been wonderful 🙂
Whether you’re a beginner or an experienced Baker I would highly recommend this book.
Amy
Rated 5 out of 5
I am new to sourdough, and I follow Lisa on her YouTube channel. I have tried several of her recipes just from her YouTube Channel. When I discovered she had written a book I bought it. I’m so glad I did. It has delicious recipes with step by step instructions. I love this book! Worth every penny. I actually highlight things, and write notes for myself in the margins. It’s a great book to give to a newly married woman, a beginning baker, or someone who wants to begin eating healthier! This book is a keeper and you’ll use it daily. I highly recommend it!
Stephen Willis
This book is perfect for me! It’s exactly as informative as I wished it would be.
I intend to try most of the recipes as they all look great.
I have already had a question or two answered concerning my years long starter and I especially love learning more self effecience ways. Thank you very much,
Steve
I intend to try most of the recipes as they all look great.
I have already had a question or two answered concerning my years long starter and I especially love learning more self effecience ways. Thank you very much,
Steve
Magen
Rated 5 out of 5
This cookbook is so well put together. The recipes are simple and easy to follow.
Lisa
Rated 5 out of 5
I’ve been following Lisa on her website and FB for quite a long time now. Her recipes are straight forward and made with great ingredients! So thrilled she authored a sourdough book. It is fabulous! I’m going to use it as a text book and follow along to learn more about baking and cooking with sourdough.
Karen Womack
I ordered 2 books, one for me and one for my daughter for a house warming gift. Well when I gave it to her, she laughed and said that she had ordered 3, one for me, one for her sister in law and one for herself. She and I both follow you. Lisa, and make a lot of your wonderful recipes so we are both so happy to have your book.
Torri
Rated 5 out of 5
Love this cookbook! so glad to have a physical copy of Lisa’s recipes I’d much rather reference a book than my phone while baking and cooking. I’ve tried multiple recipes from this book already and highly recommend!
Sue Senger
Rated 5 out of 5
Beautiful book! Well written, with clear directions and beautiful illustrations. I cannot wait to start my first sour dough starter.
Paula S.
Rated 5 out of 5
Excellent book. I have experience with sourdough, however I like watching Lisa’s YouTube videos and how she makes it all look so easy to bake with sourdough. I’ll be trying out her recipes very soon!
Janice
Rated 5 out of 5
My book came very fast. A very nice book.
Thanks for changing the shipping system.
Thanks for changing the shipping system.
Mal
Rated 5 out of 5
So happy with this purchase! Finally, all things Sourdough in one amazing book. I’ve always loved Lisa’s recipes so it’s so great to have it all in one place.
Urszula
Rated 5 out of 5
Absolutely worth having if you maintain sourdough starter or are interested in getting into this world! Simple and clear instructions and verrryyy tasty! I pre-purchased and once the book was released I got it only a few days after. Since then I’ve made around 5-10 of the recipes and they were all super delicious! I would say I’m not over experienced when it comes to sourdough. I’ve only been doing it for a few months. I do like to cook and bake though and I found this book very helpful and my husband is loving his new daily sourdough meals/treats 🙂 thank you to everyone involved in the creation and distribution of this book! Its extremely appreciated. I can’t recommend it enough!
Sarah
Rated 5 out of 5
I’m new to sourdough, so after watching some of Lisa’s YouTube videos, I decided to give it a try. I ordered her cookbook and have tried the French bread recipe, pancakes, and cinnamon rolls. I’m still working on mastering the French bread, but the other recipes turned out amazing. I greatly appreciate her attention to detail and providing answers to questions for absolute beginners like myself. She goes into great detail on tools and process, which really help to make sourdough so much more accessible. The one critique I have of the book is more about the overall organization. I wish the recipes and page numbers were listed in the table of contents.
Toti
Rated 5 out of 5
I love this book. It is beautiful, well written and easy to follow. I am excited to give one to my mom for Christmas.
Elaina M Mathiesen
Rated 5 out of 5
This book is absolutely gorgeous and so thorough. Lisa did such a great job with it and as I’m diving back into my sourdough journey for a second time, it has given me even more ideas and things to try. Love it!
Michelle
The book is not only beautiful but full of important information. The recipes I’ve tried so far were delicious and loved by my family. I highly recommend this book for everyone who is interested in sourdough, beginner to expert. Thank you Lisa for a job beyond well done.
Cindy
Rated 5 out of 5
A very thorough book. I am looking forward to finally be able to master sourdough. I love sourdough bread so I am looking forward to trying the different recipes once I get my sourdough starter. I wasn’t able to start my started yet because of my schedule, but looking forward to when I can. I love how everything is explained. Yes there are a few references that say XX instead of the page number, but not a big deal. The pictures are great.
Susan
Rated 5 out of 5
I have watched Lisa & her family online for quiet some time & I always thought she needed a cookbook. Well, I love it! There’s something about having a cookbook in your hand & then to be able to pass that cookbook down to your daughter one day, that is just so special. Knowing it’s Lisa’s book is even more so. Congratulations Lisa!
Chrissy from Nine Little Aussies
Rated 5 out of 5
This book is an invaluable resource for my kitchen. I have been using Lisa’s recipes for years so I know I can trust them but in this crazy changing world I have always wished for an actual cookbook to have on my shelf so I didn’t have to keep looking the recipes up online. And the book is so much more than I expected with not only the tried and true recipes but lots of extra helpful information, hints tips and advice about sourdough. I’m thrilled to have this book in my kitchen For not only myself but my daughter as she learns the age old skill of feeding a family with daily sourdough. Thank you Lisa!!
Joshlyne Villano
Rated 5 out of 5
I’ve made many things from this book already and it’s only been about a week. Everything is amazing. The book is beautiful and a joy to have open on my counter knowing I’m making good, wholesome food for my family. Would highly recommend as a gift for your friend who loves baking or wants to get into sour dough, your wife or husband whose always in the kitchen, or a “dirty Santa” gift.
Lydia
Rated 5 out of 5
I enjoy Lisa’s recipes, often following along on my phone screen, and now I can enjoy baking with her beautiful book.
Catherine B.
Rated 5 out of 5
I was expecting just a regular recipe book, but this book also comes with a huge section devoted to teaching you how to make, maintain and use a sourdough starter. I didn’t know I needed that, but I did, and I love having all of that information in one place that I can read in a sequential order rather than piecing it together through a lot of videos and online articles. However, as I’m reading, I’m mentally supplementing the written info with videos I have seen of the process. I’m not sure how easy it would be for someone brand new to sourdough to follow the information without having watched any videos. I also wish an index page had been included that listed all of the recipes included in the book, for a faster reference. Other than that, I love this book and have made a couple recipes from it already.
Ramona
Rated 5 out of 5
This was a gift for my daughter. She makes great sourdough bread but needs more ideas on things to bake! This is a great way to introduce more options!! We’ve not found anything made by Lisa Bass that’s not delicious!!
Raksaa
Rated 5 out of 5
A beautiful cookbook with good, clear instructions. It’s a perfect Christmas present.
Jan
Rated 5 out of 5
I’ve had my sourdough starter since 2020 and have learned a lot from numerous sources. I’m truly enjoying Lisa’s sourdough book and love that I can now go to one place to get my questions answered. It’s a beautiful book and well-written and I am learning a lot. She explains the process in easy-to-understand terms along with tips and tricks. I can’t wait to try all of her recipes. I love her website, too!
Wanda Aubel
Rated 5 out of 5
I’m new to making bread. Thanks to this book I’m not intimidated at all. If you can read, you can make this bread. It’s wonderful!
Jennifer
Rated 5 out of 5
Beautiful! Lisa and the team did a great job. So grateful to share my sourdough journey with you. I have only ever used “Sourdough Lisa” recipes becuase she has made it so easy and realistic!
Cheryl Dellinger
Absolutely beautiful book! Love all the recipes & pictures. Filled with so much helpful information, especially for those new to sourdough. Can’t wait to try all the recipes. I’ve loved all of the recipes you have shared, so I know I’m in for a treat with this amazing book full of delicious recipes!
Peggy
Rated 5 out of 5
I was really impressed with this sour dough baking cookbook. Beautifully done & good quality. I love the colorful pictures & all the helpful tips & information. Just what I needed to get started. I highly recommended this book.
Dorothy
Rated 5 out of 5
A wonderful book full of instructions, ideas and recipes. A must have for sourdough lovers.
Cyndi
Rated 5 out of 5
There are a few page number references near the beginning of the book that say “XX” rather than the page number, but that is easy to overlook because it’s an excellent book. I read through it right away. I love the abundance of beautiful pictures. I love that it’s hard-back, and the size of the book is ideal on the bookshelf. It’s easy to read, very informative and encouraging. I am on day four of my starter and can’t wait to make every recipe. I hope Lisa makes a second book with even more recipes, especially unique, out-of-the box recipes (and pictures of every one of them!).
Suzanne Parrish
Rated 5 out of 5
I love this book. Has all the needed info – I’m new to successful sourdough after taking the online class, and this book answered so many of the issues I’ve had so far…it is really helpful if you have NO experience but even better if you have some.
Connie Allen
Rated 5 out of 5
The book is beautiful. It has all one needs to know. I have several books. This is easy to follow. I watch Lisa’s videos on FB and recieve her email updates. I admire her lifestyle.
Judy Stokell
Rated 5 out of 5
This book has excellent step by step instructions and pictures. These written instructions and the associated pictures will assist you toward achieving the recipe goal that you desire. I believe this book will answer most or all questions you may have toward accomplishing your sourdough recipes. A must have addition to your sourdough recipe and breadmaking library. Lisa is a jewel, such a role model, God bless her.
k
Rated 5 out of 5
Good information for starting out with sourdough or for fine tuning skills. nice selection of recipes.
Linda Bell
Rated 5 out of 5
Lisa has outdone herself! I have followed her on You Tube for several years. I would try a recipe and print it off. The book is beautiful with examples of loafs and deserts. She cheers you on with each photo of the next beautiful creation. Thank you all for helping Lisa accomplish her book I will Treasure and pass down in our family. The Hard book cover will last for several Generations.
Linda Bell
Linda Bell
Maria kepler
Rated 5 out of 5
This book is fabulous. The only book you’ll need
Melissa Parker
Rated 5 out of 5
Absolutely beautiful! I’m enjoying the book so far. I’m taking my time reading it. Thanks for sharing your life with us!
Debbie Newell
Rated 5 out of 5
Really love the book. The recipes are easy to follow, and my family is reaping the benifit.
Jeanna
I’ve wanted an ink and paper copy of these recipes for so long! Its so much easier to follow the recipes in the book vs online. I use Lisa’s recipes multiple times per week and having this beautiful cookbook makes it that much easier! Thank you Lisa!
Linda Rice
Rated 5 out of 5
I’m finding sourdough to be somewhat challenging but I want to learn and this book, Sourdough Daily is very straightforward and insightful. I plan on making many of the recipes in the near future. Thanks for a lovely and inspiring book.
Ann Patras
This is a great book, very clear and easy to use. I have already made 3 recipes that turned out perfect. Ciabatta bread rising now! Thank you.
Daryl Sweeney
This book is magnificent. It has taught me how to make and use sourdough starter, overcoming my many failures prior to reading Daily Sourdough. The procedures and recipes really work! Thank you Lisa.
Laura Holder
This beautiful cookbook is the perfect place for all my favorite sourdough recipes! I learned how to make sourdough bread from her blog and I am so happy to have one single reference for my favorite recipes. I have even tried new recipes from this book that I hadn’t seen on her blog and they are easy to make and delicious! I love it!
Kelly
I love Lisa’s book. Sourdough can be so fun, complicated, or simple. You can really design it to fit you. The recipes in Lisa’s book are perfect for me. I want to make sourdough a more regular in my house and the tips and ideas Lisa shares are priceless.
Rebekah
Rated 5 out of 5
Love it!! I’ve been wishing for a cookbook from Lisa for years. Such a value. Thank you, thank you!!
Amy Holman
Rated 5 out of 5
This is a beautiful book that is well written. Sourdough Daily guides you through everything you need to know. It is great for all levels of bakers.
Colleen
Rated 5 out of 5
Lots of great tips and delicious recipes
Tracy
Rated 5 out of 5
I love learning about sourdough and this is a sweet comprehensive and easy going book to guide me along my sourdough journey. Thank you for writing this book!
Aimee Carmichael
Rated 5 out of 5
Absolutely wonderful book! Lisa makes you feel like a sourdough with her simple yet delicious recipes! Highly recommend!
Amber
Rated 5 out of 5
All my go to recipes in one easy to use package! Well written and beautifully put together!
Angela
Rated 5 out of 5
I love Lisa’s cookbook! I have already made some of the recipes and look forward to making more!
Carla
Rated 5 out of 5
What a cookbook! Not only are the recipes and pictures excellent, but so is the additional information on sourdough. This book is great whether you are new to sourdough or an expert. It’s a great addition to my baking obsession.
Debbie
Rated 5 out of 5
I absolutely love my new book, “Sourdough Daily”. I had preordered it and was thrilled when it hit my mailbox. I greatly admire Lisa.
Pamela
I really love this book. It’s full of helpful information and has wonderful recipes. I ordered 2 more for my daughter-in-laws.
Marta
Rated 5 out of 5
This is the best resource! It has been written so well, with easy to understand terms and details. I’m reading every word from cover to cover. This will be a great gift for the holidays
Denise
Rated 5 out of 5
Beautiful book from the cover to the last page. Lisa’s shares her journey with her beloved sour dough starter and it has been quite a fun time. I have used many of her recipes over the last year and they never fail to impress me! I bought 2 books, one for me and one for a gift! I am having a hard time waiting to give it to her for Christmas and just decided she will get an early package in the mail so she can bake for the holidays. So many delightful recipes!!
Rachel F.
Rated 5 out of 5
Sourdough Daily is a beautiful written recipe book. I was already using Lisa’s sourdough recipes from her website, but now I get to have extra wonderful recipes of hers! I can’t wait to try them out!
Sherry Miller
Rated 5 out of 5
Lisa, this book is one I know will be in my kitchen. You know the ones with vanilla stains, water spots and my own notes added. The kind with thumb prints of chocolate, you’ll find on the closed side of the book. It will be laying there, well used and deeply loved. Thank you, so much for the time and thought that you put into this book.
Judy butler
I absolutely love Lisa’s cookbook and feel like she is standing in the kitchen with me. This book should take the fear out of anyone on this journey. Though I do call her the bread wizard, I have learned from watching her she doesn’t make it so serious and has brought her dough out with her a few times to do stretch and folds for those of us who aren’t home as much. I will cherish this cookbook with my granddaughters!
Elva Pflug
Rated 5 out of 5
Lisa does an amazing job teaching sourdough processes and provides so many excellent recipes. This book will definitely be an important addition to my farmhouse kitchen.
Deanna
Rated 5 out of 5
I just received my cookbook and I’ve already cooked 3 different recipes this week! They were amazing!!! This cookbook will definitely be well used and become a family favorite.
Marcia Gibbs
Rated 5 out of 5
What a beautiful book! Lisa’s recipes and instructions are thorough and easy to follow. I especially appreciate Lisa’s easy going personality reflected in her recipes. When learning a new way of baking, it’s so nice to hear that we can relax and don’t have to be totally exact all the time! Thanks Lisa for your encouragement; needed especially by this 70 year old grandma! My grands love sourdough french toast and ask for bread and butter for a snack!
L.B. Johnson
Rated 5 out of 5
My go-to book for all things sourdough. I started following Farmhouse on Boone when the instructions that came with my big brand name sourdough starter was totally confusing (and I’m a Ph.D. in science). Lisa made it SO easy. The recipes have all been wonderful, and it’s so awesome to have them all in one place, with photos and so many tips and troubleshooting hints to clear up any questions that come up in your sourdough journey. A must have! I made the sourdough chocolate cake for our anniversary, and my husband raved about it.
Rachel S.
Rated 5 out of 5
I’ve been waiting for this book to start my sourdough journey. I knew Lisa was the one I wanted to learn from, and I’m so glad to have this all-encompassing resource that I can refer to in a print format. It’s a beast of a book with beautiful photography – worth every penny.
Chelsea
Rated 5 out of 5
Long awaited and does not disappoint! Filled with valuable information, tips, and Lisa’s years of perfecting recipes – this is the sourdough book I will recommend and buy for friends and family.
Connie
Rated 5 out of 5
This book is very complete. It is written in a very readable manner. Love the in depth definitions.
Connie Bomar
Rated 5 out of 5
Lisa is a wonderful instructor and very thorough. Easy to follow instructions and a book you will display as you can use it daily. I understand there are profits to be made for such hard work, I just wish cost was not so prohibitive to some.
Shannon j
Rated 5 out of 5
I got my book and immediately got out my starter and mad 5 recipes! I usually just look online for recipes but to have them all at my fingertips and a hard copy (plus it’s beautifully done) and have ALL the extra tips and tricks is amazing !
Kara N.
Rated 4 out of 5
Absolutely beautiful hardcover sourdough cookbook. I have tried sourdough in the past without success. I have my new starter from Lisa’s book beginning to bubble on my counter as I type. I’m encouraged and motivated this time around because of Lisa’s kind instruction and voice that can be heard through the pages of the book. I have noticed two pages with x’s in place of page numbers in the first few pages. Hopefully with subsequent prints those can be replaced with actual page numbers. The photos are gorgeous and the simple, steady life that is captured makes me want to recreate that in some small way in my own city home.
Laurie
Rated 5 out of 5
I love this book. Lisa has a great way of explaining all of the ins and outs of sourdough and how to adapt any recipe. Very helpful information along with some great recipes. My first loaves of Rosemary garlic bread is about to come out of the oven and smells are mouthwatering. It’s going to be tough to wait till it cools!
Christy Munger
Rated 5 out of 5
Absolutely love this ‘cookbook’ although it is so much more than that! The ins and outs, the how and why of it all. This book is so informative. I’m so glad I made this purchase! Thanks Lisa for putting in the work to make it happen.
Hazel
Rated 5 out of 5
This book is amazing. I forgot I pre-ordered it, so it was a pleasant surprise when it arrived. I love that every recipe has a picture and the book itself is going to hold up in kitchens for generations to come. Lisa has crafted such an easy to follow recipe book it’s given me confidence to bake a new recipe daily!
Connie
Rated 5 out of 5
This book is wonderful. First of all, gorgeous pictures, but the recipes are very easily followed. I learned Sourdough making from watching Lisa’s videos and am a YouTube follower of hers as well as her Instagram. I knew I had to order this book as soon as preorders were announced. My granddaughter just got married and is wanting to start sourdough making so I will be giving her part of my starter and this book for a present. Thank you Lisa! Well done!
Salome
Rated 5 out of 5
I learned the art of sourdough from following Lisa on her blog and youtube channel. I am delighted to have her cookbook in my kitchen now and will use it often! I’ve only had it a few days but already made Babkas – beautiful and delicious!
Margarita
Rated 5 out of 5
This book was a gift to my daughter who loves watching Farm House on Boone where she has learned to improve her Sourdough Bread making. She was very excited to receive Lisa’s new book. This is a lovely book full of great recipes. Thank you
Elizabeth
We received the book about a week ago and have already made a few recipes from it. My 11 yr old son made the sourdough chocolate cake for his birthday- his choice- and declared it his new favorite cookbook
Jess
Rated 5 out of 5
I have always printed all of Lisa’s recipes and kept them in a (now massive) folder! But this is so nice to have them all in one place! And so many great added facts! I use it three to four times a week!
Cindy Kammermeier
This is a wonderful book! The recipes are great, they all have photos and I love your no nonsense approach to sourdough, it makes it not so frightening to new bakers!
Jennifer
Rated 5 out of 5
This book is beautiful, love all the photos & the details. For me, it answers many of my questions. It will be well used.
Jennifer Joyner
Rated 5 out of 5
This book covers equipment needed and why, explains the different grains and clearly written. I was pleased that she told how to convert a yeast bread recipe to a sour dough recipe.
I am disappointed that there are so few recipes that have whole grains in them.
I am disappointed that there are so few recipes that have whole grains in them.
Ema
Rated 5 out of 5
I couldn’t wait for this book to arrive in hard copy form!! I don’t purchase e books … only have my phone and they are a pain..I appreciate Lisa s detailed explanations and instructions.. I so excited to have all things sourdough in one volume!! I am reading the book, I am using the recipes and thoroughly appreciate all the work and effort it took to put it together! Thank you !
Kimberly DeRossett
Rated 5 out of 5
Lisa is a sourdough queen! I waited and waited and I watch her vlogs, read her recipes, etc. I bought this book, and it is so beautiful and made me even more excited to get started on my sourdough adventures! The recipes are explained so well, and there are beautiful pictures too! Do not hesitate to get this book! The price is a small one to pay on something that will last for many years and is so useful and fun! Get it and get started!
Lisa Draper
Rated 5 out of 5
I’m just starting the SD adventure and I’m so blessed to have come upon this book!
Cathy R
Rated 5 out of 5
I just received the book today and it is beautiful. Looking forward to learning about sour dough bread making. I enjoyed her other book also and her Utube videos. :o)
Kathy
Rated 5 out of 5
I love this book ! It’s beautiful
I will be using it all the time
I will be using it all the time
Kris Erickson
Rated 5 out of 5
I was hesitant to purchase this book because of the price, but I’m so glad I did! It has so much information on the how and why of sourdough. The recipes are plentiful and varied, the pictures are beautiful, and the book itself is such high quality that I’m tempted to put it out on my coffee table, rather than on the shelf with my other cookbooks.
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